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The Thompson Kitchen

Approachable, everyday recipes

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gruyere

Roasted Veggie Grilled Cheese

March 18, 2021 by Gretchen Blazer Thompson

Who doesn’t love grilled cheese? Add roasted veggies to make it a meal, even better!

You can roast whatever veggies you have on hand, but my favorite combination is zucchini, bell pepper, and onion. The combo is delicious and makes the sandwich feel heartier. Even better? You can roast the veggies ahead of time so the sandwich comes together in no time. Perfect for busy nights.

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Filed Under: All Recipes, Main, Vegetarian, Weeknight Dinner Tagged With: cheddar, cheese, grilled cheese, gruyere, onion, pepper, roasted veggie, sandwich, The Thompson Kitchen, vegetarian, weeknight dinner, zucchini

Beer Cheese

February 1, 2021 by Gretchen Blazer Thompson

With the big game this weekend, I thought it would be fun to share a favorite game time snack. This beer cheese is one of Rich’s and my favorites. It’s more flavorful than normal beer cheese thanks to two types of cheese, sautéed shallot, and a good beer. Plus, you can either eat it right away or keep it warm in a mini crock pot all day. The perfect appetizer or game time snack!

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Filed Under: All Recipes, Appetizer, Side, Snack, Vegetarian Tagged With: appetizer, apple, baguette, beer, cheddar, cheese, dip, gruyere, the th, vegetarian

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